Stir Bisquick mix, milk, lemon juice, pepper and eggs until blended.

. Then add the spinach to the pan, sprinkling with salt and black pepper.

Spread the spinach mixture over the base, smoothing the surface, and lay the second pastry round on top.

Stir in spinach; spread mixture in pie plate.

Jul 13, 2014 · Melt the butter (and olive oil if using fresh spinach) in a pan on the stove. Quick Italian Spinach Pie. Coarsely chop cooked spinach, then squeeze hard to remove as much excess liquid as possible.


. Bake in the preheated oven (at the lowest rack) at 180° C (350° F), for 45 minutes to 1 hour according to your oven, or until golden brown, checking the oven. .

Combine with the black olives, pepperoni, mozzarella, garlic salt, and pepper. .

Feb 8, 2021 · Add the spinach, ricotta, 3/4 of the mozzarella, eggs, breadcrumbs, garlic powder, salt and pepper to the bowl and stir to combine.

Roll out the dough on a lightly.

Let the spinach ricotta pie rest and cool for up. 2.

Prepare the pastry: you will need to prepare four layers of the pastry – two for.